Moments of sweetness
Every bite is crafted with devotion, bringing you warmth and sweetness.
Our story begins with a passion for baking.
Sweet Bakery began in 2015, rooted in a deep love for the craft of baking and a desire to bring joy to everyday life. What started as a humble home workshop has grown with one unchanging promise: to use only the finest ingredients and honor the timeless traditions of baking.For eight years, we’ve been part of life’s sweetest moments: birthday cakes that light up a child’s face, warm bread to start a lazy weekend morning, and delicate treats that make afternoon tea feel special. Every bake is made with care, and every bite holds a little piece of our heart.Today, Sweet Bakery is more than a bakery — it’s where warmth and sweetness come together. We believe the best flavors are born from a dedication to quality, and from caring for the people who share our love for good food.
Our Team
Wang Shi fu
Head Pastry Chef
With 20 years of baking experience, he has served as a pastry chef at multiple well-known hotels. He specializes in French pastries and classic cake making, and pays close attention to every detail.
Li Shi fu
Baker
Focusing on traditional bread-making techniques, he has a unique understanding of fermentation and baking temperatures. The bread he makes is rich in aroma and has a layered texture.
Zhang Shi fu
Pastry Chef
A creative dessert expert who excels at combining traditional techniques with modern innovation. Each of his desserts is like a work of art and is deeply loved by customers.
Our Advantages
Premium Ingredients
Global sourcing of ingredients, no additives
Handcrafted
Crafted by master bakers with dedication, fresh daily
Custom Service
Exclusive design to meet your personalized needs